— Takeaway —
Available from 12pm - 5.30pm
Call 022 121 1755 to Order
— Snacks —
$11
— Charred Edamame —
Soy sauce, sesame seeds - V GF
$11
$8ea
— Summer Rolls —
Tofu, slaw, vermicelli, pickle, herbs, soy bean peanut sauce - V GF
$8ea
$18
— Tiger Prawn Toast —
Sriracha cheese sauce, sweet chilli, green rice flake, sourdough -
$18
— Sharing Plates —
$11
— Balinese Salad —
Cos lettuce, young coconut, peanuts, garlic, heart of palm, coconut lime dressing - V GF
$11
$12
— Som Tam Salad —
Pickled mango, beans, carrot, peanuts, herbs, spicy lime dressing - GF* DF S
$12
$23
— Malaysian Fried Chicken —
Curry leaf, honey lime mayo, sticky nước chấm - DF
$23
$18
— Rendang Vegetables —
Eggplant, seasonal greens, rendang, coconut flake, macadamia - V GF
$18
$17
— Tanglad Fried Rice —
Lemongrass, young coconut, macadamia, egg, pickle, coriander - GF* DF
$17
$19
— Egg Noodles —
Savoy cabbage, egg, soy curry, baby corn, spring onion
$19
$29
— Yellow Curry —
Pumpkin, courgette, roasted parsnip, savoy cabbage, confit grapes - V GF
$29
— Sides —
$3 Single
— Jasmine Rice —
$3 Single
$4ea
— Roti Paratha —
$4ea
DIETARY NOTES
V - Vegan
DF - Dairy Free
GF - Gluten Free
S - Spicey
* - Adjustable to meet dietary requirements on request
Please advise us on any allergies
Coriander and chilli are used throughout our dishes
Call 022 121 1755 to Order
